Vegetables in a pan
Vegetables in a pan, a tasty recipe for an easy and quick side dish to prepare, with many colorful and crunchy vegetables: here is the recipe!
- Very easy
- 60 min
- Kcal 118
Eggplants Sardinian Style
The eggplants Sardinian style is a Mediterranean side dish easy and quick to make, with simple ingredients: eggplants, tomatoes, parsley, and…
- Easy
- 55 min
- Kcal 63
Roasted vegetables
Roasted vegetables is a very tasty and easy to make side dish, ideal to accompany any type of main course.
- Easy
- 2 h
Pasta with Arugula Pesto, Eggplants in Oil, and Stracciatella
Pasta with arugula pesto, eggplants in oil, and stracciatella is a tasty and creamy first course, perfect for summer. Discover the recipe here!
- Easy
- 25 min
Parmigiana sandwich
The parmigiana sandwich is a delicious variant of the eggplant parmigiana, to be built directly into a bread roll and ready to be enjoyed!
- Easy
- 1 h 10 min
Vegetables au gratin
Vegetables au gratin, served with aromatic breadcrumbs and grated Parmigiano Reggiano are a versatile, light and colorful side dish. Discover…
- Very easy
- 1 h 5 min
Baked Pasta with Eggplants
Baked pasta with eggplants is an easy and tasty main course! Perfect to prepare in summer, especially for Ferragosto.
- Easy
- 50 min
- Kcal 527
Swordfish Caponata
Try the swordfish caponata, a tasty variation of the traditional Sicilian recipe: eggplants, capers, and fish for a rich and delicious main course.
- Easy
- 40 min
Vegetable Caponata
The vegetable caponata is a perfectly balanced mix of flavors. Vegetables scented with basil and seasoned with that irresistible sweet and sour touch.
- Easy
- 60 min
Vegetable Flan in the Microwave
Vegetable flan in the microwave: tasty and quick main course, ideal for those looking for practicality without sacrificing flavor. Discover…
- Very easy
- 33 min
Pasta alla Norma
Pasta alla Norma is one of the most loved Sicilian first courses! Tomato sauce, fried aubergines and sheep ricotta make it a triumph of flavours!
- Easy
- 1 h 25 min
Eggplants au Gratin
Eggplants au gratin are baked with a crunchy, flavored breading, excellent as a side dish for meat or fish. Discover the quantities and recipe!
- Very easy
- 40 min
- Kcal 144
Pasta Salad with Eggplants and Sun-Dried Tomatoes
Light and quick to prepare, the pasta salad with eggplants and sun-dried tomatoes is a triumph of Mediterranean flavors, to be enjoyed hot or cold.
- Very easy
- 30 min
- Kcal 534
Roasted Tomato Pasta with Eggplants and Zucchini
Roasted tomato pasta with eggplants and zucchini is a vegetarian first course with a creamy and very tasty sauce! Discover the doses and the recipe.
- Easy
- 60 min
Stuffed eggplants
Stuffed eggplants are a typical homemade preparation that has many variations: try our minced meat recipe!
- Easy
- 1 h 40 min