Mascarpone Cream for Pandoro and Panettone
Easy Mascarpone Cream Recipe for Pandoro and Panettone: A Must-Have for Christmas and New Year's Celebrations! Discover the perfect recipe!
- Very easy
- 10 min
Salmon mousse
The salmon mousse is a tasty appetizer ready in a few minutes, ideal to serve on dark bread canapés during the Christmas holidays.
- Easy
- 15 min
- Kcal 260
Reinforcement Salad
Reinforcement salad is a Neapolitan traditional side dish made with vegetables and pickles, typical of Christmas Eve. Discover the ingredients…
- Very easy
- 40 min
Zelten from Trentino
Zelten from Trentino is a traditional Christmas dessert from the Trentino Alto Adige region.
- Easy
- 1 h 50 min
- Kcal 502
Caviar canapés
Caviar Canapés: a No-Cook Appetizer Perfect for Christmas or New Year's. Explore the Ingredients and Steps to Create These Festive Delights!
- Easy
- 10 min
Stuffed Capon
Stuffed capon is a typical Christmas main course, tasty, elegant, and scenic, the star of the holiday table! Find out how to make it!
- Easy
- 2 h 40 min
- Kcal 743
Spaghetti with sea truffles
Spaghetti with sea truffles is a delicious first course, perfect for Christmas Eve dinner or as an alternative to the classic clam pasta!
- Very easy
- 55 min
- Kcal 469
Tris di tartine
The trio of canapés is a tasty Christmas appetizer, a no-cook recipe in 3 variations: salmon, mortadella, and veg. Find out how to make them at home!
- Very easy
- 30 min
Centrotavola di stelline
The star centerpiece is a delicious decoration that will enrich the Christmas table.
- Average
- 55 min
Cups of pandoro, cream and Nutella®
The cups of pandoro, cream and Nutella® are a delicious recipe to serve during the Christmas period as a dessert at the end of a meal or for a…
- Easy
- 20 min
- Kcal 331
Pandoro
Homemade pandoro is a great Christmas classic, sweet and soft to sprinkle with icing sugar. Discover doses and recipe to make it!
- Very difficult
- 2 h 30 min
Stracciatella alla Romana
Stracciatella alla romana is a hearty and simple soup, typical of Lazio, prepared during Christmas and Easter holidays.
- Very easy
- 20 min
Bucatini with crispy zampone and artichokes
Bucatini with zampone and artichokes is a rich first course, ideal to include in the Christmas menu to offer zampone in a different way!
- Very easy
- 60 min
- Kcal 1120
Bisque
The bisque, not to be confused with the shellfish broth, is a French recipe. A soup made with shrimp, or other shellfish, cream, and butter!
- Average
- 1 h 30 min
Vegetarian Savory Log
The vegetarian savory log is a very tasty appetizer, ideal for those who want to whet the guests' appetite during the Christmas holidays!
- Easy
- 30 min
- Kcal 930