Linzer Torte
Linzer Torte is an Austrian dessert. It is made with hazelnut flour and filled with raspberry or currant jam. Find out how to prepare it!
- Average
- 1 h 25 min
- Kcal 556
Piedmontese Mixed Boiled Meat (Gran Bollito Misto)
Mixed boiled meat is a typical dish of Piedmontese cuisine that has also become part of common Italian tradition.
- Average
- 3 h 20 min
- Kcal 671
Panettone without leavening
The panettone without leavening, with chocolate and blueberries, is a perfect dessert to prepare during the holiday season and very simple to make!
- Easy
- 60 min
Panettone Sandwich
The panettone sandwich is a very original and tasty way to reuse leftover roast from the holidays and slices of panettone!
- Difficult
- 2 h 10 min
Boats with whipped cod
The boats with whipped cod are made with a delicious crunchy shell and a soft and creamy filling, an appetizer that everyone will crave!
- Average
- 1 h 40 min
Shrimp ravioli with stracciatella and turnip greens
The shrimp-filled ravioli with stracciatella and turnip greens are a perfect fresh pasta main course, even for celebrations. Discover the recipe here!
- Difficult
- 2 h
Orange Clam Sauté
The orange clam sauté is a tasty and fragrant seafood appetizer or main course, with all the flavors of the sea and the orange citrus.
- Easy
- 25 min
- Kcal 142
Holiday Sandwiches
The holiday sandwiches are small buns filled with various ingredients that will enrich the bread basket on the festive table!
- Easy
- 60 min
- Kcal 525
Fish and Spinach Terrine
The fish and spinach terrine is a delicate and refined appetizer, perfect for a buffet or aperitif, or as a treat before a formal dinner.
- Average
- 1 h 30 min
Fettuccine with artichokes and shrimp tails
Fettuccine with artichokes and shrimp tails is a tasty and colorful first course perfect for seasonal menus.
- Easy
- 1 h 5 min
- Kcal 387
Fried mixed seafood
Fried mixed seafood, which is prepared with shrimp, squid, and a mix of small fish, is a seafood dish popular among young and old alike.
- Easy
- 50 min
- Kcal 1015
Stuffed meatloaf
Stuffed meatloaf is a very appetizing baked second course. Stuffed with cheese, ham, baby spinach and dressed in bacon slices, will win…
- Easy
- 55 min
Stewed cod
Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread!
- Easy
- 1 h 10 min
Pear and chocolate panettone
Pear and chocolate panettone is a version of this classic dessert, prepared by the pastry chef Andrea Tortora. Discover the recipe for making…
- Difficult
- 2 h 14 min
Paccheri with Shrimp and Scampi Cream
Paccheri with shrimp and scampi cream is a creamy pasta dish with a sea scent perfect for Sunday lunches.
- Easy
- 1 h 40 min
- Kcal 475