Strangolapreti alla trentina
The Strangolapreti alla trentina is a first course, an ancient recipe: soft dumplings made from stale bread with spinach and seasoned with…
- Easy
- 45 min
- Kcal 738
Crespelle with speck, radicchio and fontina
Crespelle with speck, radicchio and fontina are delicious oven-baked crepes with a gooey and flavorful filling! Discover the recipe's…
- Easy
- 50 min
- Kcal 754
Lemon potatoes
Lemon potatoes is a simple but delicious side dish. Marinated in oil and lemon, they are then baked in the oven for a tender and crunchy result!
- Easy
- 1 h 20 min
Cheesecake
Cheesecake, originating from the United States, features a delectable biscuit crust. Learn how to make the classic baked version!
- Average
- 1 h 50 min
Apple Rings in Puff Pastry
Apple rings in puff pastry are baked and are easy and delicious treats. Discover here doses and procedure to prepare this recipe!
- Easy
- 50 min
Smashed potatoes
Smashed potatoes are a simple and tasty side dish: crispy baked potatoes flavored with butter, lemon, and herbs! Discover the quantities and recipe.
- Easy
- 1 h 40 min
Gratinated Cardoons
Gratinated Cardoons: a simple and wholesome baked side dish, enriched with béchamel sauce. Discover how to prepare this tasty vegetable-based recipe!
- Easy
- 1 h 20 min
Ham and Cheese Savory Crepes
Ham and cheese crepes are a tasty baked first course rich in béchamel sauce. Discover how simple it is to make them with our recipe.
- Easy
- 1 h 30 min
- Kcal 482
Zucchini and Speck Croquettes
Zucchini and speck croquettes are soft and light oven-baked vegetable patties thanks to the addition of robiola cheese. Discover the…
- Easy
- 60 min
- Kcal 161
Lentil and Quinoa Meatballs
The lentil and quinoa meatballs are tasty vegetarian baked balls to enjoy with a fresh yogurt sauce! Discover the recipe.
- Easy
- 1 h 20 min
Eggplants au Gratin
Eggplants au gratin are baked with a crunchy, flavored breading, excellent as a side dish for meat or fish. Discover the quantities and recipe!
- Very easy
- 40 min
- Kcal 144
Meatloaf
Baked meatloaf is a second course meat dish with a soft and succulent texture, accompanied by potatoes and shallots. Discover the ingredients…
- Easy
- 2 h
Mini cassate al forno
Recipe for mini baked cassatas: small cakes with ricotta and candied fruit, inspired by the classic Sicilian dessert, perfect to prepare for…
- Difficult
- 1 h 40 min
Bread dough
Homemade bread: discover how to bake a loaf of tender, home oven-baked wheat bread that's super crispy on the outside and soft on the inside!
- Difficult
- 1 h 15 min
- Kcal 434
Roast Chicken
Roast chicken is a classic oven-baked meat main course, seasoned with a mixture of aromatic herbs. Discover the recipe for a perfect result!
- Easy
- 1 h 20 min
- Kcal 401