Main Courses Pesto lasagna Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto. Average 1 h 20 min Kcal 952 READ RECIPE
Main Courses Zucchini lasagna Zucchini lasagna are a perfect first course made with simple yet appetizing ingredients. Discover the recipe, step by step! Average 1 h 50 min READ RECIPE
Main Courses Stir-fried Spaghetti with Chicken and Prawns Stir-fried spaghetti with chicken and prawns is a quick main course flavored with soy sauce, which gives the dish an intense taste. Easy 40 min Kcal 608 READ RECIPE
Main Courses Pappardelle with speck and porcini mushrooms Pappardelle with speck and porcini mushrooms is a very tasty autumn main course, a real delicacy for porcini mushroom lovers! Average 40 min Kcal 505 READ RECIPE
Main Courses Orecchiette Discover the essence of Puglia with orecchiette: Italy's iconic pasta with a unique ear-like shape, traditionally handcrafted and versatile in… Average 60 min READ RECIPE
Main Courses Vegetarian Lasagna Discover the ultimate vegetarian lasagna recipe! Made with layers of fresh veggies, creamy béchamel, and homemade pasta. Average 1 h 30 min Kcal 663 READ RECIPE
Main Courses Spaghetti with Leek Cream, Nduja, and Hazelnuts Spaghetti with leek cream, nduja, and hazelnuts is a creamy first course with a rich and bold flavor. Discover the quantities and procedure to… Easy 40 min READ RECIPE
Main Courses Linguine with dill and citrus pesto Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!… Easy 35 min READ RECIPE
Main Courses Cacio e pepe spaghetti with shrimps Cacio e pepe spaghetti with shrimps is a variation of the classic Roman recipe. With their lime scent they are perfect for a summer dinner! Average 1 h 35 min READ RECIPE
Main Courses Tagliatelle Tagliatelle is an egg pasta typical of the city of Bologna, one of the tastiest fresh pasta shapes with ragù and other condiments! Average 30 min READ RECIPE
Main Courses Bucatini with zucchini flowers, guanciale and saffron Bucatini with zucchini blossoms, guanciale and saffron: a creamy and flavorful first course that is impressive yet simple to prepare. Find out… Easy 40 min READ RECIPE
Main Courses Bucatini with sardines, raisins, and pine nuts Bucatini with sardines, raisins, and pine nuts is a first course that is inspired by the flavors of Sicily, balancing between sweet and… Average 50 min READ RECIPE
Main Courses Spaghetti with Fresh Tomato, Basil, and Stracciatella Spaghetti with fresh tomato, basil, and stracciatella: a pasta dish with Mediterranean and summer flavors to prepare in a short time for a… Easy 40 min READ RECIPE
Main Courses Oriental Soy Spaghetti Oriental soy spaghetti is a typical Asian dish, rich and flavorful, enjoyed and appreciated worldwide. Discover our recipe! Easy 50 min READ RECIPE
Main Courses Lasagne alla Bolognese A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!… Average 5 h READ RECIPE