Main Courses Moussaka Moussaka is a typical Greek casserole made with eggplants and minced meat, topped with a generous layer of béchamel sauce. Discover the recipe! Average 3 h 40 min READ RECIPE
Main Courses Fish and chips Fish and chips is not just a main course, but an iconic recipe, a piece of British history and culture. Discover here the quantities and procedure! Average 60 min READ RECIPE
Main Courses White Parmigiana with Vegetables and Parmesan White parmigiana with vegetables and Parmesan is a side dish made with slices of vegetables seasoned with a delicious Parmesan cream. Very easy 20 min Kcal 320 READ RECIPE
Main Courses Pasta with roasted pepper cream, olives and almonds Pasta with roasted pepper cream, olives and almonds is a tasty and flavorful vegetarian main dish, perfect for a summer dinner! Here is the recipe Easy 60 min READ RECIPE
Main Courses Sardinian Gnocchetti with Bell Pepper Cream, Cherry Tomatoes and Shrimps Sardinian gnocchetti with bell pepper cream, cherry tomatoes, and shrimps: a surf and turf main dish with a creamy and flavorful sauce with… Easy 1 h 10 min READ RECIPE
Main Courses Spaghetti with Crispy Peppers and Breadcrumbs Whole wheat spaghetti with crispy peppers and breadcrumbs: a rich and flavorful first course with a creamy pecorino cheese finish! Discover the recipe Easy 30 min READ RECIPE
Main Courses Paccheri with grilled pepper cream and ricotta Paccheri with grilled pepper cream and ricotta is a tasty summer first course dish seasoned with a colorful vegetable cream. Discover the recipe! Easy 55 min READ RECIPE
Main Courses Air Fryer Fish Fry Discover how to cook fish fry in an air fryer, a lighter yet equally crispy and golden alternative! Here are the doses and recipe. Easy 30 min READ RECIPE
Main Courses Ricotta omelette The ricotta omelette is a tall and soft baked omelette enriched with cubes of melting cheese! Discover how to prepare this easy recipe Easy 60 min READ RECIPE
Appetizers Fried Anchovies Discover the recipe for homemade fried anchovies: crunchy, golden, and irresistible, perfect to serve as an appetizer or fish main course. Easy 25 min READ RECIPE
Main Courses Cheese Knödel Cheese Knödel are a rich and flavorful variant of the classic Tyrolean stale bread dumplings, served with brown butter. Here's the recipe! Average 50 min READ RECIPE
Main Courses Pasta with zucchini pesto, shrimp, and mozzarella Pasta with zucchini pesto, shrimp, and mozzarella is a delicious first course with summer flavors, seasoned with raw ingredients! Discover the recipe Easy 30 min READ RECIPE
Main Courses Linguine en papillote with scallops Linguine en papillote with scallops: an elegant seafood main course, rich in taste and aroma, perfect for refined dinners and special occasions. Easy 35 min READ RECIPE
Main Courses Pasta with cherry tomato sauce and stracciatella Pasta with cherry tomato sauce and stracciatella is a fresh and creamy first course, made with very few ingredients! Discover this easy recipe Easy 35 min READ RECIPE
Main Courses Pasta with octopus ragù and almonds Pasta with octopus ragù and almonds is a tasty seafood first course: the slow-cooked sauce is enriched with olives and capers. Discover the recipe! Easy 2 h READ RECIPE
