Main Courses Strozzapreti pasta with octopus sauce Strozzapreti pasta with octopus sauce is a first course with an amazing sea flavor: a very tasty dish of great impact. 4.1 Average 1 h 5 min Kcal 423 READ RECIPE
Side Dishes Sweet and Sour Zucchini Sweet and sour zucchini are prepared in advance and are very fresh, in a marinade made of vinegar, olive oil, sugar, and juniper. 4.2 Easy 30 min Kcal 461 READ RECIPE
Side Dishes Tyrolean Sauerkraut Tyrolean sauerkraut is a typical, rich, and flavorful side dish from South Tyrol, prepared with smoked bacon, onion, and seasonings. 3.7 Easy 1 h 10 min Kcal 235 READ RECIPE
Main Courses Veal Roast with Grapes The veal roast with grapes is an autumn main course. The meat, flavored with herbs, is cooked together with white and black grape berries. 4.7 Easy 2 h 20 min READ RECIPE
Sauces Wild boar ragu Wild boar ragu is a sauce characterized by rustic and intense flavors. Discover the amounts and steps so that you can prepare this delicious… 3.8 Easy 2 h 20 min READ RECIPE
Main Courses Wild boar stew with buckwheat polenta The wild boar stew with buckwheat polenta is a rich one-dish meal: discover here the recipe to make the game meat tender and succulent! 4.5 Easy 3 h 50 min READ RECIPE
