Baked pasta
Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese!
- Easy
- 1 h 50 min
- Kcal 710
Pane Cunzato (Sicilian Seasoned Bread)
Pane cunzato is a traditional Sicilian recipe, simple and genuine: a crusty loaf filled with tomatoes, fresh cheese, anchovies, oil, and oregano!
- Very easy
- 20 min
Pumpkin Casserole
The pumpkin casserole is enriched with slices of bacon and Emmentaler cheese, making it a rich main course, side dish, or autumnal second course!
- Very easy
- 1 h 15 min
- Kcal 466
Valdostana Cutlets
Valdostana cutlets are a typical main course: fried veal cutlets stuffed with ham and fontina cheese! Find out how to make them at home.
- Average
- 50 min
Coffee puff pastry
Coffee puff pastry is a quick and easy soft dessert made with ricotta cheese, freshly-brewed coffee, and a roll of puff pastry!
- Easy
- 30 min
- Kcal 343
Savory Pie with Romanesco Cauliflower and Potatoes
The savory pie with Romanesco cauliflower and potatoes is a tasty vegetarian recipe: the shortcrust pastry holds a soft filling with melting cheese!
- Easy
- 1 h 30 min
Carrettiera Eggs
Carrettiera eggs are an easy and quick dish. Fried eggs, enhanced with a breading enriched with pecorino cheese and various aromas! Try our recipe!
- Easy
- 25 min
Spaghetti with rancetto
Spaghetti with rancetto is a traditional Umbrian first course dish seasoned with tomato sauce, bacon, pecorino cheese, and marjoram. Discover…
- Easy
- 30 min
Crispy Zucchini Fritters
Crispy zucchini fritters are made with a beer-based batter, lots of zucchini slices, and Grana cheese. They are excellent for appetizers!
- Easy
- 40 min
- Kcal 349
Wholegrain crepes with vegetables and feta
Whole wheat crepes with mixed vegetables and feta are savory crepes stuffed with a vegetarian filling, topped with a Greek cheese sauce!
- Easy
- 60 min
Savory Pancakes
The savory pancakes are made with the addition of grated Grana cheese in the batter. They are perfect for a brunch and ideal to be served with…
- Easy
- 30 min
Kale Burger
The kale burger, enriched with herbs and cheese, is a delicious vegetarian alternative to the classic meat version.
- Easy
- 26 min
- Kcal 279
Sciatt
Sciatt is a specialty of Valtellina area: crispy round buckwheat pancakes that hide a tasty heart of stringy cheese.
- Very easy
- 20 min
Onion Soup
Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe!
- Easy
- 3 h 45 min
Cauliflower au Gratin
Cauliflower au Gratin is a rich and tasty side dish: baked in the oven with cheese and béchamel sauce, it will be appreciated even by the little ones.
- Easy
- 50 min
- Kcal 209