First Courses Easy lasagna al forno Lasagna al forno (Oven-Baked) is the perfect Sunday dish that everyone loves. Discover our recipe without béchamel sauce, featuring a quick… Easy 1 h 30 min READ RECIPE
First Courses Pici with Mushroom and Walnut Bolognese Try a vegetarian twist on Bolognese with our Mushroom Walnut recipe. Packed with flavor and nutrients, this plant-based ragù satisfies every palate. Average 3 h 10 min READ RECIPE
First Courses Tagliolini with caviar Tagliolini with caviar: A delightful fresh pasta dish, tossed in butter and garnished with sturgeon roe. The perfect recipe for festive occasions! Easy 1 h 5 min READ RECIPE
First Courses Sweet potato ravioli Sweet potato ravioli, with homemade pasta dough, are a great fall favorite! Serve them with brown butter sauce, fried sage and crushed pecans. Average 2 h READ RECIPE
First Courses Shrimp bisque and ravioli The ravioli are stuffed with shrimps, the bisque is made with their shells. Zero waste, 100% taste: the feast of the 7 fishes will never look the same Average 4 h READ RECIPE
First Courses Homemade flavored pasta Here is the recipe for homemade flavored pasta (purple, orange, green and yellow) using vegetables and spices: a beautiful and colorful dish! Easy 1 h 5 min READ RECIPE
First Courses Lamb shank pappardelle Lamb shank pappardelle is a fresh pasta dish with slow-cooked, succulent tomato and meat sauce. Here's how to make this Italian recipe from scratch! Average 3 h 40 min READ RECIPE
First Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! Easy 2 h 20 min READ RECIPE
First Courses Pumpkin tortelli Pumpkin tortelli is a traditional recipe from Mantua, typical of Christmas: egg pasta dumplings filled with pumpkin, amaretti biscuits and mostarda! Average 1 h 45 min READ RECIPE
First Courses Pasta with broccoli Pasta with broccoli is a healthy and wholesome recipe with broccoli. Find out the amounts and the procedure for making this winter first course! Easy 40 min READ RECIPE
First Courses Oven-baked stuffed crepes Stuffed oven-baked crepes are a first course rich in autumn flavors. Discover the amounts and steps so that you can make this recipe at home! Average 1 h 30 min READ RECIPE
First Courses Fresh egg pasta with boar ragu Fresh egg pasta with boar ragu is a rustic and succulent first course. Discover the amounts and steps so that you can make this recipe! Average 3 h 30 min READ RECIPE
First Courses Zucchini lasagna Zucchini lasagna are a perfect first course made with simple yet appetizing ingredients. Discover the recipe, step by step! Average 1 h 50 min READ RECIPE
First Courses Seafood cavatelli Seafood cavatelli is a delicious seafood first course, prepared with fresh pasta. Discover the doses and procedure of this recipe! Difficult 2 h 30 min READ RECIPE
First Courses Spinach and ricotta cannelloni Spinach and ricotta cannelloni are a classic first course for Sunday lunch or for holidays. An alternative to the classic meat sauce! Average 1 h 50 min READ RECIPE