First Courses Bean soup Bean soup is a rustic and genuine tasting first course, with dried pulses and vegetables, perfect for a winter dinner. Discover amounts and… Easy 2 h 10 min READ RECIPE
First Courses Ricotta and turmeric gnocchi Ricotta and turmeric gnocchi are a delicious potato-free version, a vegetarian first course with a delicate flavor! Discover amounts and the… Easy 40 min READ RECIPE
First Courses Pasta with creamy lentils Pasta with creamy lentils is a rustic and flavorsome first course, enriched with guanciale, rosemary and a touch of peperoncino! Discover the recipe! Easy 40 min READ RECIPE
First Courses Kale and chestnut pasta Kale and chestnut pasta is a creamy and delicious first course, enriched with grated salted ricotta cheese added right at the end. Easy 45 min READ RECIPE
First Courses Spaghetti with shrimp scampi Spaghetti with shrimp scampi are a truly delicious first course. Creamy and rich scampi, both raw and cooked, are perfect served on lots of occasions Average 1 h 20 min READ RECIPE
First Courses Linguine with clams and bottarga Linguine with clams and bottarga is a simple but very refined and tasty first course. Discover all the secrets to prepare this pasta at home! Easy 25 min READ RECIPE
First Courses Mountain-style lasagna Mountain-style lasagna are rich and appetizing, perfect for a Sunday lunch. Discover how to make this first course, including amounts and tips! Average 2 h 45 min READ RECIPE
First Courses Cabbage and potato soup Cabbage and potato soup is a creamy vegetarian first course that will warm you up during the winter months. Here is the recipe so that you can… Easy 60 min READ RECIPE
First Courses Pasta alla Norma Pasta alla Norma is one of the most loved Sicilian first courses! Tomato sauce, fried aubergines and sheep ricotta make it a triumph of flavours! Easy 1 h 25 min READ RECIPE
First Courses Penne all'arrabbiata Penne all'arrabbiata is a first course of the Roman culinary tradition; a simple preparation with strong flavours. Discover the recipe! Easy 40 min READ RECIPE
First Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! Easy 2 h 20 min READ RECIPE
First Courses Spaghetti alla puttanesca Spaghetti alla puttanesca is a tasty first course made with tomato, olives, anchovies, and capers, easy and quick to prepare! Discover the… Easy 40 min Kcal 471 READ RECIPE
First Courses Pennette alla boscaiola Pennette alla boscaiola is a tasty and rich first course, purely autumnal. They will win you over with their irresistible creaminess! Very easy 55 min READ RECIPE
First Courses Baked sausage and butternut squash trofie Baked sausage and butternut squash trofie is seasoned with pumpkin cream and béchamel, a tasty first course for autumn! Find out doses and recipe. Easy 1 h 15 min Kcal 969 READ RECIPE
First Courses Pumpkin lasagna Pumpkin lasagna is the autumn lasagna par excellence based on the queen of this season: pumpkin! Soft and delicate they will win you over! Easy 1 h 10 min READ RECIPE
